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mix, mix…stir, stir

Monthly Archives: May 2008


Pecan Honey Sticky Buns

Posted on May 27, 2008 by Carol Peterman

It seems that if it weren’t for my weekly baking assignment with Tuesdays with Dorie, I would have a rather empty blog. I have been working on other topics to post and they will be showing up soon, but now … Continue reading →

All photos by David Peterman unless otherwise noted

Posted in Tuesdays with Dorie | Tagged Cinnamon, Pecans, Tuesdays with Dorie
Add / Read Comments: 13 Comments

Madeleines don’t appreciate toasted flour

Posted on May 20, 2008 by Carol Peterman

For such a formal looking result, madeleines are really easy to make. It’s the mold that makes them so pretty, yet it is also the mold that poses the only potential hitch to success - unmolding them! I thought I was home free … Continue reading →

All photos by David Peterman unless otherwise noted

Posted in Tuesdays with Dorie | Tagged madeleines, Tuesdays with Dorie
Add / Read Comments: 10 Comments

Friday with Dorie

Posted on May 13, 2008 by Carol Peterman

Luck was on my side last week in Las Vegas and I had the great pleasure of meeting Dorie Greenspan! She was the host for a cooking workshop taught by Anthony Amoroso, Executive Chef at Michale Mina, as part of the Bon Appetit … Continue reading →

All photos by David Peterman unless otherwise noted

Posted in Tuesdays with Dorie | Tagged Dessert, Graham Crackers, Pie, Tuesdays with Dorie
Add / Read Comments: 9 Comments

Peanut Butter Torte

Posted on May 6, 2008 by Carol Peterman

My ambitions got the best of me this week. With my preference for individual bite-sized desserts driving me, I spent more time than I care to admit pressing cookie crust into little mini muffin tins. What I didn’t anticipate about … Continue reading →

All photos by David Peterman unless otherwise noted

Posted in Chocolate, Tuesdays with Dorie | Tagged Ancho chile, crumb crust, Tuesdays with Dorie
Add / Read Comments: 6 Comments

Spiced Candied Nuts

Posted on May 5, 2008 by Carol Peterman

Spicy, crunchy, sweet, and glistening like little gem stones. How can you not want to nibble on these? It may not seem like the appropriate time of year to be focusing on candied nuts, but if you think salads and … Continue reading →

All photos by David Peterman unless otherwise noted

Posted in Nibbles and Snacks | Tagged Nuts
Add / Read Comments: 1 Comment



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