Comments on: Making Crystallized Ginger and Peeling Ginger http://www.tablefare.com/blog/2009/01/27/making-crystallized-ginger-and-peeling-ginger/ Culinary adventures from the TableFare kitchen! Sat, 28 Jan 2012 17:51:03 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Linda http://www.tablefare.com/blog/2009/01/27/making-crystallized-ginger-and-peeling-ginger/comment-page-1/#comment-7252 Linda Fri, 06 Feb 2009 15:58:22 +0000 http://blog.tablefare.com/?p=503#comment-7252 A fantastic post! Being a fan of all things ginger, I must try this---thank you for sharing!!! A fantastic post! Being a fan of all things ginger, I must try this—thank you for sharing!!!

]]> By: Wendy http://www.tablefare.com/blog/2009/01/27/making-crystallized-ginger-and-peeling-ginger/comment-page-1/#comment-6938 Wendy Tue, 27 Jan 2009 23:51:21 +0000 http://blog.tablefare.com/?p=503#comment-6938 Wow. I never thought about making crystallized ginger. It sound relatively straightforward, plus you get that yummy spiced sugar by-product. I love using crystallized ginger in baking and I love eating it out-of-hand, so I know I would have no problem using it all up. Thanks for sharing! Wow. I never thought about making crystallized ginger. It sound relatively straightforward, plus you get that yummy spiced sugar by-product.

I love using crystallized ginger in baking and I love eating it out-of-hand, so I know I would have no problem using it all up.

Thanks for sharing!

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