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mix, mix…stir, stir

Monthly Archives: January 2010


Cocoa-Nana Bread or Chocolate for Breakfast!

Posted on January 26, 2010 by Carol Peterman

If you want to eat chocolate for breakfast, here’s your ticket. This bread drives the deliciously bitter and complex flavors of cocoa front and center leaving the bananas to the finish as a hint that this is legitimate breakfast food. … Continue reading →

All photos by David Peterman unless otherwise noted

Posted in Breakfast, Chocolate, Tuesdays with Dorie | Tagged cardamom, nested loaf pans
Add / Read Comments: 6 Comments

Rye Bread Failure

Posted on January 21, 2010 by Carol Peterman

I’ve been on a nice run of baking successes lately, but had a doozie of a failure last night. I made rye bread that is better suited as a doorstop rather than as a consumable. I expected creating the rye … Continue reading →

All photos by David Peterman unless otherwise noted

Posted in Books, Pure Failures | Tagged Bread Matters
Add / Read Comments: 2 Comments

Chocolate Oatmeal Almost-Candy Bars

Posted on January 19, 2010 by Carol Peterman

Here is a great bar cookie that’s not sickly sweet, greasy, or flavorless. All problems I have had with other bar cookie recipes.  These would be a great bake sale item,  just look at all that chocolate! The oatmeal in … Continue reading →

All photos by David Peterman unless otherwise noted

Posted in Tuesdays with Dorie | Tagged parchment paper, Tuesdays with Dorie
Add / Read Comments: 12 Comments

Mrs. Vogel’s Scherben, aka fried dough

Posted on January 18, 2010 by Carol Peterman

Sugar coated fried dough is a decadent treat to me. Generally only something I indulge in when someone else is doing the frying, but this week’s Tuesdays with Dorie recipe had me heating up a large quantity of oil at … Continue reading →

All photos by David Peterman unless otherwise noted

Posted in Tuesdays with Dorie
Add / Read Comments: 3 Comments

Cocoa-Buttermilk Birthday Cake

Posted on January 5, 2010 by Carol Peterman

The most important thing to establish about this cake is that you don’t need a birthday to make it because it’s easy and tasty enough to make for no specific reason at all. This cake has kicked me back in gear … Continue reading →

All photos by David Peterman unless otherwise noted

Posted in Clever Tips and Tricks, Tuesdays with Dorie | Tagged Chocolate Malt Frosting
Add / Read Comments: 4 Comments



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