Sometimes it’s a unique combination of flavors or a surprisingly lovely texture that surprises and thrills me about a new recipe. With this week’s Tuesdays with Dorie recipe, Dressy Chocolate Loaf Cake, it was the construction. This is essentially a sour … Continue reading →
All photos by David Peterman unless otherwise noted
Posted in Chocolate, Tuesdays with Dorie
| Tagged cardamom, Guinness Reduction
Personal sized desserts always look like they were more work to make, but really there is no difference and they are a lot easier to serve. This week for Tuesdays with Dorie it was Milk Chocolate Mini Bundt Cakes, and … Continue reading →
All photos by David Peterman unless otherwise noted
Posted in Chocolate, Tuesdays with Dorie
| Tagged Cocoa nibs
If you want to eat chocolate for breakfast, here’s your ticket. This bread drives the deliciously bitter and complex flavors of cocoa front and center leaving the bananas to the finish as a hint that this is legitimate breakfast food. … Continue reading →
All photos by David Peterman unless otherwise noted
Posted in Breakfast, Chocolate, Tuesdays with Dorie
| Tagged cardamom, nested loaf pans
I have always had chocolate chip cookie baking inferiority complex because they never seem to turn out to be what I desired a chocolate chip cookie to be. I decided to conquer the chocolate chip cookie and search out the recipe of my dreams. … Continue reading →
All photos by David Peterman unless otherwise noted
Posted in Chocolate, Desserts
| Tagged Chocolate Chunk Cookies
More cookies this week for the Tuesday with Dorie bakers. Ulrike of Kuchenlatein selected Grandma’s All-occasion Sugar Cookies as our task for the week. Sugar cookies are so festive and pretty, but often don’t actually taste very good. The two … Continue reading →
All photos by David Peterman unless otherwise noted
Posted in Chocolate, Clever Tips and Tricks, Tuesdays with Dorie
| Tagged Chocolate-filled Ravioli Cookies, Tuesdays with Dorie