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- Peaches: Fresh, Tart, and Jam
- Kale Chips & Curried Garbanzo Nuts – Baked Not Fried
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- Gingered Carrot Cookies…Whoopie…pies!
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TableFare Tweets
- @nwfoodette The other day I was getting excited about making apple butter soon. Here's my Spiced Apple Butter recipe, http://bit.ly/cXGrtx 12 hours ago
- @merrymed RE: #IFBC Swag-Unless they were there. Then they'll get a nice warm fuzzy & appreciate the priceless swag we all came home with. 2010/08/31
- Puyallup Fair Jams & Jellies pre-registration forms need to be postmarked by tomorrow. Get your entries in! http://bit.ly/9RuE42 2010/08/31
- RT @eatdrinkandbe: McSmoothies have more sugar than 6 doughnuts: http://bit.ly/bsTUzl 2010/08/30
- @sstiavetti I run past Tokari almost every Mon. AM, including today, but have never been in. Clearly I must check it out. 2010/08/30
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mix, mix…stir, stir
Category Archives: Party Food
Kale Chips & Curried Garbanzo Nuts – Baked Not Fried
Have you crunched into a crispy kale chip? So light and crispy they shatter and crumble in your mouth and have a salty earthy flavor that is a completely satisfying snack sensation. It’s rather astonishing how easy it would be to eat an entire … Continue reading
All photos by David Peterman unless otherwise noted
Biscotti Sweet and Savory – Toasting Spices
Sweet Lenxox Almond Biscotti is what the Tuesdays with Dorie group is cooking up this week. Biscotti are my favorite cookie to eat while enjoying a hot cup of coffee or tea. They are crunchy and satisftying and usually big, making … Continue reading
All photos by David Peterman unless otherwise noted
A Pumpkin Pot
What better way to welcome fall than to cook a whole pumpkin? I felt so seasonal arriving at a party this weekend offering up a cooked pumpkin filled with tasty stuffing; and what a great presentation for a buffet table. This is … Continue reading
All photos by David Peterman unless otherwise noted
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